low-fat milk|low fat milk in English

noun

milk with a lower percentage of fat

Use "low-fat milk|low fat milk" in a sentence

1. In addition, substitute skim or low-fat (1 percent) milk for whole milk, margarine for butter, and low-fat cheeses for regular cheeses.

2. Instead, offer water or low-fat milk and healthful snacks.

3. Most dietitians recommend sticking to nonfat or low - fat milk, cheese, and yogurt.

4. Powdered sugar, red Currants, eggs, milk low-fat, spelt flour and 6 more

5. 6 Skimmed milk and low fat spreads should also be preferred to the full fat equivalents in the family diet.

6. 2 cups Cornflakes 1 cup 1% low-fat milk 1 cup berries, fresh or frozen, thawed

7. A scrambled egg, a whole wheat roll, fresh fruit salad, and a cup of low-fat milk.

8. A low - fat muffin, a wedge of cantaloupe, and a cup of latte made with skim milk.

9. Decaf latte with non-fat milk.

10. The milk is deficient in fat.

11. Low-fat American cheese.

12. The milk averages 3.97% fat and 3.32% protein.

13. Though Buttermilk originated as a by-product of butter churning, today's cartons are filled with low-fat milk and active cultures

14. The pups grow quickly on rich, high-fat milk.

15. Butterfat (milkfat) is the fat content found in milk

16. Two to three servings low-fat or non-fat dairy foods.

17. The milk - yield is very low .

18. The fat content of milk is the proportion of milk, by weight, made up by Butterfat

19. Degrease milk which remove the fat has as much protein and mineral subsrtates as common milk.

20. Buttermilk contains less fat than milk because most of the fat is used to make butter

21. Butterfat, also called Milk Fat, natural fatty constituent of cows’ milk and the chief component of butter.

22. Yogurt is usually very low in fat.

23. Along with hexanoic acid, these total 15% in goat milk fat.

24. The milk has an average of 4.28% fat and 3.66% protein.

25. Illawarras produce large quantities of high butter fat and protein milk.